Book your Armsby Abbey reservation on Resy

Book your Armsby Abbey reservation on Resy
Book your Armsby Abbey reservation on Resy


Monday thru Friday 11:00AM – 4:00PM


Mediterranean Slate25

bacon-wrapped, pork & pistachio country pate

Northeast Cheese Trio25

Cato Corner Farm Aged Bloomsday, Blue Ledge Lake's Edge, & Old Chatham Camembert, served with seasonal preserves, maple candied almonds, honey, apple, fruit-nut bread, and baguette
add: Prosciutto +$4 | Paté Campagne +$6

Charcuterie Combo30

a savory combination of cheese & meat; High Lawn Crema Alpina, Jasper Hill Vault No. 5 Cheddar, Prosciutto, & Rillette de Cochon, served with house pickles, whole grain mustard, crostini, baguette


Your choice of 1, 2 or 3 Farmstead Cheeses | $11 – $18 – $25 | served with seasonal preserves, honey, maple candied almonds, fresh breads

High Lawn Crema Alpina«

Lee, MA | Cow. Cider washed. Supple. Yeasty. Fruity with a hint of funk.

Cato Corner Farm Bloomsday

Colchester, CT | Cow. Aged 6-7mos. Mottled. Sweet. Cheddary acidity. 

Rogue Smokey Echo Blue«

Central Point, OR | Cow. Fudgy. Dense. Bacony. Smoked over hazelnut shells©. Pasteurized.

Jasper Hill Vault No. 5

Greensboro, VT | Cow. Meaty. Salty-sweet. Crystalline. Intense.

Old Chatham Camembert 

Groton, NY Cow/Sheep. Rich, velvety texture. Buttery. Luscious.

Blue Ledge Lake's Edge

Salisbury, VT | Goat. Cakelike, ashed center. Velvety. Delectable. Pasteurized.


Your choice of 1, 2 or 3 charcuterie items | $11 – $18 – $25 | served with pickles, whole grain mustard, and crostini

Spanish Chorizo

dry-cured, Spanish Sausage with pimenton


dry-cured fennel salumi


dry-cured Italian ham

Paté Campagne 

bacon-wrapped, pork & pistachio country pate

Rillette de Cochon 

confit pork, whole grain mustard, Lebanese hyssop, bacon fat


Crusty Bread 8

fresh baked leavened bread, cultured butter, fleur de sel

Olives 8

savory mix of marinated Mediterranean olives

Hummus 13

chickpea hummus, paprika, lemon, EVOO, grilled pita 

Whipped Feta15

mint gremolata, citrus oil, honey, sunflower seed za'atar, served with grilled pita


Soup du Jour 8 / 13

served with a side of fresh baked bread


hand-cut fries, caramelized onion & bacon gravy, cheddar curds, fresh chives

ADD: a Fried Egg +$2.5 | Caramelized Onions +$2.5 / Roasted Jalapenos +$2.5 / Bacon +$3.5 | Roasted Mushrooms +$2.5

Mac n’ Cheese 15

assorted Farmstead cheeses, IPA, rustic breadcrumbs 

MIX-IN: Caramelized Onions +$2.5 / Roasted Jalapenos +$2.5 | Smokey Blue Cheese +$3 / Bacon +$3.5 | Roasted Mushrooms +$2.5

FAMILY STYLE MAC & CHEESE AVAILABLE! Serves 4-6pp $60 | Serves 6-12pp $110 | Available cold to bake at home or hot ready to eat!

Spring Pea & Mint Fritters12

made with Spring pea & mint and served with a whipped feta dipping sauce


whole chicken wings grilled with your choice of sweet & spicy apricot-habanero sauce OR Spring garlic & parmesan; both finished with chives


Salad Additions: smokey blue cheese +$3 / bacon +$3.5 | prosciutto +$4 | grilled chicken +$10 

Soup & Salad 17

cup of soup du jour and half a salad (your choice)

Spring Fattoush16

mixed greens, pickled red onion, cucumber, mint, pea shoots, za’atar pita chips, crumbled feta, spring onion & garlic lemon-tahini dressing

Asparagus Salad16

seasoned lemon chevre, mixed greens, spinach, shaved asparagus & Spring radish, slivered almonds, ginger-scallion dressing, lemon zest


All sandwiches are served on butter-toasted brioche with your choice of hand-cut fries or dressed greens.

Double Smash Burger 18

two smashed beef patties, Vermont cheddar, sliced onions, house pickles, dijon aioli, butter-toasted brioche roll 

Bành Mi19

made with crispy pork belly OR roasted cauliflower, maple Thai chili glaze, cucumber, pickled daikon radish & carrot, jalapeño, cilantro, coriander mayo, French roll


crispy chicken thigh OR fried cauliflower, sweet & spicy gochujang BBQ, sesame daikon slaw, banchan pickles, kimchi aioli, butter-toasted brioche roll

Sandwich Toppings: pickles +$2.5 | roasted jalapeños +$2.5 | cave-aged cheddar +$2 | fried egg +$2.5 | bacon +$3.5