BEER
DRAFT
The following selections are available on draft for in-person dining only.
Cantillon Kriek | BEL | 5.0% | $12 | Lambic brewed with Cherries & aged in Oak
Cantillon Rosé de Gambrinus | BEL | 5.5% | $13 | Lambic with fresh Raspberries fermented in oak casks
Cantillon Cuveé Saint-Gilloise | BEL | 5.0% | $12 | 2-year Lambic dry-hopped in the cask with Styrian Goldings hops
Cantillon Vigneronne | BEL | 6.0% | $13 | Lambic with Italian muscat grapes
De La Senne Zinnebier | BEL | 6.0% | $10
Belgian Pale Ale
Fox Farm Allegro Pomace | CT | 6.7% | $9 | 100% Spontaneous Wild Ale blended with skins of grapes
Fox Farm Layers | CT | 6.5% | $9
New England IPA
Fox Farm Sonata Kriek | CT | 6.1% | $9 | 100% Spontaneous Wild Ale with New York grown Cherries
Hill Farmstead Dharma Bum | IPA | VT | 6.2% | $10
Hill Farmstead Double Galaxy | VT | 8% | $9 | Imperial IPA exclusively dry-hopped w/Galaxy hops from Australia
Hill Farmstead Edward | VT | 5.2% | $9 | American Pale Ale
Hill Farmstead Self Reliance: Motueka | VT | 6.0% | $9
Farmstead® IPA w/ New Zealand Motueka Hops aged in puncheons
Honest Weight Branch Bridge | MA | 5.0% | $9 | Dry-Hopped Pale Ale with Mosaic
tKent Falls The Hollow | CT | 5.0% | $9 | Pilsner hopped with Kent Falls grown Brewer’s Gold
St. Bernardus Tripel | Belgian Tripel | BEL | 8.0% | $8
Tilquin 2017 Mûre Tilquin | BEL | 4.8% | $14 | Spontaneous fermented ale with blackberries
tTilted Barn Farm to Fest | RI | 5.7% | $8 | Marzen-Style Lager
Trillium Motueka Fort Point | MA | 6.6% | $9 | Pale Ale dry-hopped with Motueka
LIMITED FLIGHTS TODAY | 4 - 4oz pours | $17
No Cantillon, Fox Farm, Tilquin, or tlukrs permitted in flights today.
SPECIALTY BOTTLES
DRIE FONTEINEN
2018 Cuvée Armand & Gaston | BEL | 5.2% | 60 (750mL)
Geuze blended of 9 barrels containing 6 different beers
2017 Cuvée Armand & Gaston | BEL | 6.5% | 125 (1.5L)
Geuze blended on 4 different barrels containing 6 different beers
2018 Oude Geuze | BEL | 5.4% | 50 (750mL) | Geuze blend of one-, two-, & three-year-old Lambics
2021 Druif Muscaris Batch #16 | BEL | 9.1%| 100 | (750mL) | Lambic with Muscat grape must
2019 Framboos Oogst | BEL | 6.2%| 55 (325mL)
Lambic w/Raspberries blended on 4 different barrels & 6 different beers
Oud Kriek Batch #46 | BEL | 6.5%| 55 (750mL) | Lambic with Sour Cherries
Speling van het Lot XI.iii: Pruim: Mirabelle | BEL | 9.8% |100 (750mL) | Lambic with Mirabelle Plums
CANTILLON
Bruocsella | BEL | 5.0% | 50 (750mL) | Lambic which has matured for 3 years in oakwood barrels
Classic Gueuze | BEL | 5.5% | 45 (750mL) | Blend of lambics produced during different years
Kriek | BEL | 5.5% | 50 (750mL) | Lambic brewed with Cherries & aged in Oak
Saint Lamvinus | BEL | 7.0% | 60 (750mL) | Grapes of the merlot and cabernet-franc are soaked in Bordeaux barrels containing 2-3 years old lambic
Rosé De Gambrinus| BEL | 5.5% | 50 (750mL) | Lambic with fresh Raspberries fermented in oak casks
JESTER KING
Black Atrial Imperial Stout | TX | 7.0% | 80 (25.4oz)
black metal imperial stout refermented with raspberries
Blueberry Grisette | TX | 5.7% | 45 (750mL)
Farmhouse Grisette refermented with Texas Blueberries
Noble King Farmhouse | TX | 5.9% | 35 (750mL)
Farmhouse Ale brewed with Noble Hops
Nocturn Chrysalis | TX | 5.1% | 80 (25.4oz)
Barrel-aged Wild Ale refermented with Marion Blackberries
Sing Along Death Match | TX | 5.6% | 45 (750mL)
Farmhouse Ale with Rosemary smoked honey & Mexican plums
Vague Recollection | TX | 6.8% | 45 (750mL)
Farmhouse Ale aged on Grape Pomace
CANS & BOTTLES
BELGIAN
St. Bernardus Abt 12 | BEL | 10.5% | 13 | Belgian Quad
St. Bernardus Witbier | BEL | 5.0% | 8 | Belgian Witbier
St. Bernardus Tripel | BEL | 8.0% | 12 | Belgian Tripel
Westmalle Dubbel | BEL | 7.0% | 14 | Belgian Dubbel
2017 De Dolle Stille Nacht | BEL | 12.0% | 15 | Belgian Strong Pale
SAISON / FARMHOUSE
Dunham Saison Du Pinacle | CAN | 6.5% | 28 (750ml) | Hopped-up Saison with Citra, Simcoe, Topaz and Sylva
Dupont Saison | BEL | 6.5% | 14 | Farmhouse Saison
Oxbow Farmhouse Pale Ale | ME | 6.0% | 8 | Farmhouse brewed exclusively w/American-grown hops
GERMAN
Kapuziner Weissbier | DEU | 5.4% | 9 | Hefeweizen
Schlenkerla Helles (16oz Can) | DEU | 4.3% | 10 | Helles Lager brewed with Bavarian aroma hop
Tucher Helles Lager | DEU | 5.0% | 8 | Helles Lager blended w/oak-aged Helles lager & fresh Helles lager
Tucher Hefeweizen | DEU | 5.2% | 8 | Hefeweizen
STOUT
North Coast Old Rasputin | CA | 9.0% | 10 | Russian Imperial Stout
WILD ALES
Plan Bee Karnet | NY | 5.0% | 36 | Farmhouse Cherry Barn Ale
2021 Big Shove | NC | 6.4% | 40 (16.9oz) | Appalachian Wild Ale with Cherry & Raspberry stock
2021 Plus Love | NC | 6.4% | 40 (16.9oz) | Appalachian Wild Ale with Peaches & Paw Paw
CIDER
Anxo Cidre Blanc | DC | 6.9% | 8
Dry cider fermented with Loire Valley Sauvignon Blanc yeast
Anxo Grand Cru | DC | 6.9% | 11
Dry Cider fermented in wood casks
Botanist & Barrel Coupe de Foudre | NC | 8.0% |45 (750ml) | Organic, cider aged in French Sauternes barrels
2020 Dupont Cider Bouch Brut | FRA | 6.5% | 20 (375ml) | Classic Norman Cider
NON-ALCOHOLIC
Coba Maya | IL | 0.5% | 6 | Lawnmower-style Lager
Galactic Extra Dark | IL | 0.5% | 6 | Milk Stout
Paradiso Citrus IPA | IL | 0.5% | 6 | Citra IPA
Pine Trail Pale | IL | 0.5% | 6 | Pale Ale