DINNER
Available Daily | Sunday thru Thursday 4pm - 9pm | Friday & Saturday 4pm - 10pm | For takeaway orders please call 508-795-1012
SHARING
Mediterranean Slate *25
marinated olives, prosciutto, whipped feta, hummus, pickles, fresh baked breads
Northeast Cheese Trio *25
Cato Corner Aged Bloomsday, Round Table Cosmo, & Old Chatham Camembert, served with seasonal preserves, maple candied almonds, honey, apple, fruit-nut bread, and baguette |add: Prosciutto +$4 | Paté Campagne +$6
Charcuterie Combo *30
a savory combination of cheese & meat; Woodlawn Creamery Pawlet, Stony Pond Swallowtail Tomme, Prosciutto, & Rillette de Cochon, served with house pickles, whole grain mustard, crostini, baguette
Tinned Fish *$as noted
served with pickled pirparras, roasted piquillo pepper jam, butter, fleur de sel, lemon, grilled bread | Matiz Spanish sardines packed in olive oil $18 | Matiz Mussels en Escabeche packed in olive oil $18 |Matiz Spanish cockles in brine $25 | Choice of two $35 | trio $50
FARMSTEAD CHEESE *
Your choice of 1, 2 or 3 Farmstead Cheeses | $11 – $18 – $25 | served with seasonal preserves, honey, maple candied almonds, fruit, fresh breads
Stony Pond Farm Swallowtail Tomme.
Fairfield, VT | Cow. Buttery. Grassy. Herbaceous. Nuanced.
Cato Corner Aged Bloomsday
Colchester, CT | Cow. Aged 11mos. Crystalline. Sharp. Sweet. Delicious.
Woodlawn Creamery Pawlet
Pawlet, VT | Cow. Washed rind. Pudgy. Earthy. Hint of funk.
Jasper Hill Withersbrook Blue
Greensboro, VT | Cow. Eden Ice-cider soaked. Grassy. Creamy blue.
Old Chatham Camembert
Groton, NY | Cow. Brie-style. Bloomy rind. Ripe. Buttery. Acidic.
Round Table Farm Cosmo
Hardwick, MA | Cow. Manchego-style. Fruity. Sharp. Delightful.
CHARCUTERIE *
Your choice of 1, 2 or 3 charcuterie items | $11 – $18 – $25 | served with pickles, whole grain mustard, and crostini
Spanish Chorizo
dry-cured, Spanish Sausage with pimenton
Finocchiona
dry-cured fennel salumi
Prosciutto
dry-cured Italian ham
Pate Campagne
bacon-wrapped, pork & pistachio country pate
Rillette de Cochon
confit pork, whole grain mustard, Lebanese hyssop, bacon fat
NOSHING
Crusty Bread8
fresh baked naturally leavened bread, cultured butter, fleur de sel
Olives *8
savory mix of marinated Mediterranean olives
Hummus *13
chickpea hummus, paprika, lemon, EVOO, grilled pita
Whipped Feta *15
parsley & mint gremolata, EVOO, honey, sunflower seed za'atar, served with griled pita
GRAZING
Soup du Jour8/13
served with a side of grilled bread
Fritters12
a trio of sweet corn fritters, bacon infused maple syrup, chives
Street Corn15
grilled sweet corn, off the cob, charred jalapeño mayo, onion, queso fresco, and jalapeño, finished with chives, cilantro, lime, & chili dusting
Mac n’ Cheese 15
assorted Farmstead cheeses, IPA, rustic breadcrumbs
MIX-IN: caramelized onions +$2.5 | roasted jalapenos +$2.5 | blue cheese +$3 / bacon +$3.5
FAMILY STYLE MAC & CHEESE AVAILABLE! Serves 4-6pp $60 | Serves 6-12pp $110 | Available cold to bake at home or hot ready to eat!
Wings 18
whole chicken wings grilled with your choice of charred carrot buffalo sauce OR brown sugar & apple BBQ, both finished with chives
Poutine16
hand-cut fries, caramelized onion & bacon gravy, cheddar curds, fresh herbs
ADD: a fried egg +$2.5 | caramelized onions +$2.5 | roasted jalapenos +$2.5 | roasted mushrooms +$2.5 | bacon +$3.5
SALADS
Salad Additions: smokey blue cheese +$3 / bacon +$3.5 | prosciutto +$4 | grilled chicken +$10
Corn & Tomato *16
mixed greens, heirloom tomato, sweet corn, red onion, queso fresco, crispy tortilla strips, cilantro-lime vinaigrette
Autumn Apple *16
shredded brussels sprouts, mixed greens, sliced apple, candied almonds, blue cheese, spiced cider vinaigrette
SANDWICHES
All sandwiches are served on butter-toasted brioche, with your choice of hand-cut fries or dressed greens.
Gochujang19
crispy chicken thigh OR fried cauliflower, sweet & spicy gochujang BBQ, sesame daikon slaw, banchan pickles, kimchi mayo, butter-toasted brioche roll
Double Smash Burger18
two seared, beef patties, Vermont cheddar, sliced onion, house pickles, dijon aioli, butter toasted brioche roll
Burger Toppings: roasted jalapeños +$2.5 | fried egg +$2.5 | caramelized onions +$2.5 | smoky blue cheese +$3 / bacon +$3.5
Eggplant18
panko crusted fried eggplant, house crushed tomato, mozzarella, basil, pepperonata, balsamic drizzle, butter-toasted brioche roll
Muhammara19
marinated grilled chicken, pumpkin muhammara, balsamic red onion, gruyere, arugula, basil, French roll
MAINS
Handmade Pasta24
pan-fried house made ricotta gnocchi, smokey piquillo puree, sweet corn, guajillo sofrito, lime, black sesame, finished with queso
Fall Harvest Flatbread24
roasted pumpkin puree, sliced apple, red onion, mozzarella, housemade chorizo, fried sage | add: caramelized onions +$2.5 | bacon +$3.5 | prosciutto +$4 NOTE: Gluten-free Dough available for an additional +$4
P.E.I Mussels *22
steamed in a spicy tomato garlic broth, finished with parsley, pickled jalapenos, lemon wedge and served with a side of grilled bread
SWEET
Chocolate Torte *10
gluten-free & decadent served with fleur de sel & whipped cream
Cheesecake 10
seasonal berries, lemon zest, whipped cream
Passion Fruit Crepe Cake 10
seasonal berries, lemon zest, whipped cream
* Items are/ can be made Gluten-free.