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It’s that time again! Best of Worcester Magazine 2019 voting is now open thru March 28th! Armsby Abbey has won an unprecedented amount of awards since opening its doors in 2008 and this year we have been nominated yet again in 11 categories! If you have a moment, it would mean the world to us if you could vote for Armsby Abbey in your favorite categories.
Best Farm-to-Table Restaurant
Best Sunday Brunch
Best Craft Beer Selection
Best Lunch Spot
Best Chef: Sean Dacey
Best Server: Brandon Basque
Best Place to Forfeit Your Diet (Mac & Cheese!)
Don’t forget to vote for all your other favorite local haunts, especially our sister establishment, The Dive Bar nominated for Best Outdoor Patio, Best Neighborhood Bar, Best College Bar & Best Bartender: Ricky Nelson!
Many thanks in advance!
Join us on Friday, March 22nd, beginning at 5pm, as we celebrate the 4th Anniversary of Kent Falls Brewing! Head brewer & owner, Barry Labendz, will be here to join us as we tap 4 lines of Kent Falls beers as well as pour their 3 year spontaneously fermented farmhouse blend from the bottle (this will be served from the Gueuze basket table side).
3 Rare Stouts / 3 Epic Courses / 1 World Class Brewer
We like the element of surprise so beyond this you’ll just have to trust us and make your own assumptions.
If you have been fortunate enough to attend any of the NINE previous Stoutfest breakfasts, then you already know this will be nothing short of amazing! Your wake-up call will be provided by Iggy’s in Cambridge and Armeno Coffee Roaster’s out of Northboro, while Chef Sean Dacey puts the final touches on your meal. The three stouts offered during this breakfast, will ONLY be offered to guests at this breakfast.
As if imbibing 3 amazing stouts wasn’t enough, once the breakfast concludes, each guest is not only guaranteed a seat for the Stoutfest tapout when doors open to the public at noon, but will also have access to our 2019 Stoutfest tees and the first pour of all 22 hand-picked stouts!
Tickets go on sale Thursday, March 21, 2019, via Eventbrite only at 7PM.
SEE ALL EVENTS
Winner of 66 Best of Worcester Awards
Best New Restaurant (2009)
Best Restaurant (2013 & 2015)
Best Farm-to-Table Restaurant (2017 & 2018)
Best Sunday Brunch, Cocktails, & Beer Selection - 10 years in a row 2009-2018!
Best Chef - 6 years in a row!
Best Bartender, Joy Flanagan - 5-time Winner!
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