Book your Armsby Abbey reservation on Resy
 
 
 
COCKTAILS/WINE
Book your Armsby Abbey reservation on Resy

ARMSBY ABBEY

CURRENTLY OPEN WEDNESDAY - SUNDAY



Book your Armsby Abbey reservation on Resy
 
 
 









ARMSBY ABBEY


Armsby Abbey is an internationally recognized, award winning gastropub, specializing in seasonal farmhouse fare, craft beer, and handcrafted cocktails. Our complete ethical commitment to food sourcing coupled with unparalleled access to world class beer selections helps Armsby Abbey stand above the rest.


Upcoming Events

Sep
25
Sat
Oktoberfest Brunch @ Armsby Abbey
Sep 25 @ 10:00 am – 3:00 pm
Oktoberfest Brunch @ Armsby Abbey

Willkommen zu Armsby Abbey Oktoberfest speisekarte!

On September 18-19 & 25-26, from 10am-3pm each day, Armsby Abbey is paying homage to Oktoberfest with an all out German inspired brunch menu! Bratwurst, Jaeger Schnitzel, Strudel, and Beer Pretzels  pair wonderfully with the German Helles or Marzen lagers on tap! Table reservations begin at 10am via RESY or you can give us a call at 508-795-1012. Danke schön!

To view our full brunch menu, please click here.

Sep
26
Sun
Oktoberfest Brunch @ Armsby Abbey
Sep 26 @ 10:00 am – 3:00 pm
Oktoberfest Brunch @ Armsby Abbey

Willkommen zu Armsby Abbey Oktoberfest speisekarte!

On September 18-19 & 25-26, from 10am-3pm each day, Armsby Abbey is paying homage to Oktoberfest with an all out German inspired brunch menu! Bratwurst, Jaeger Schnitzel, Strudel, and Beer Pretzels  pair wonderfully with the German Helles or Marzen lagers on tap! Table reservations begin at 10am via RESY or you can give us a call at 508-795-1012. Danke schön!

To view our full brunch menu, please click here.

Sep
27
Mon
Zwanze Celebration 2021 @ Armsby Abbey
Sep 27 @ 6:00 pm – 10:00 pm
Zwanze Celebration 2021 @ Armsby Abbey

Due to circumstances beyond our control, this years Zwanze celebration at Armsby Abbey will be held on MONDAY, September 27, 2021 from 6pm-10pm. We know most of the world will be celebrating on the Saturday prior, but with Covid protocols in place and the city mask mandate in Worcester we had to think outside the box. We hope you understand.

On this day we will celebrate the highly anticipated release of Cantillon Zwanze 2021 “Parasol” at Armsby Abbey. Arguably the most anticipated release in the World of beer, Zwanze is ONLY available on tap at select locations worldwide. We at Armsby Abbey are elated to again be hand-picked by Cantillon’s Jean van Roy for the 10th year in a row as one of only 28 locations in the USA (82 locations worldwide) to pour Zwanze 2021.

If you have attended any of our previous Zwanze events at Armsby Abbey, then you already know what is in store! If you missed out, here is your chance to get in!

Armsby Abbey is closed to the public on this evening. Only those who purchase a ticket in advance will have access to this event.

Tickets go on sale via Eventbrite, Monday evening, September 20th at 7PM; please click here to purchase tickets.


SEE ALL EVENTS

Winner of 76 Best of Worcester Awards

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Best New Restaurant (2009)

Best Restaurant (2013 & 2015)

Best Farm-to-Table Restaurant (2017, 2018, & 2019)

Best Sunday Brunch, Cocktails, & Beer Selection  - 11 years in a row 2009-2019!

Best Chef - 6 years in a row!

Best Bartender, Joy Flanagan - 5-time Winner!


SEE MORE

BEER


Since Armsby Abbey opened on August 1, 2008, it has become recognized as one of the top craft beer destinations in the world, receiving accolades from top publications such as Beer Advocate, Wine Enthusiast, and DRAFT Magazine. With a rotating selection of 22 world-class draughts and extensive cellared bottle selection that follows suit, coveted breweries such as Hill Farmstead, Trillium, Cantillon, De Ranke, De Struise and De la Senne, to name but a few, are proud to have their breweries represented at Armsby Abbey.

SEE WHAT’S ON TAP

COCKTAILS / WINE


The bar program at Armsby Abbey offers guests a seasonally-inspired cocktail menu that utilizes only the freshest ingredients available. In the summer the cocktail menu changes often, focusing on the abundant flavors local farms and orchards have to offer, from that first red strawberry in May to that last pumpkin in November we celebrate our local producer’s bounty!


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