144 Main Street
Join us at Armsby Abbey for the Summer edition of Worcester’s Restaurant Week! This year we are focusing on the freshest farm offerings from our local farms with a vegetarian forward menu offering a 3 course prix fixe meal for $25.21, Tuesday thru Sunday evenings, from 5pm – 9pm. Table reservations are available via RESY or by calling 508-795-1012.
Compressed Melon Salad
chili rind relish, whipped feta, cucumber, heirloom tomatoes, serrano ham crisp, and garden fresh herbs served with fresh baked bread
house made tagliolini, sweet corn bechamel, heirloom tomatoes, summer squashes, sweet corn, and broccoli rabe pesto finished
with herbed ricotta
Peach Cobbler Cheesecake Mousse
white chocolate cheesecake mousse, brown butter peaches, cobbler topping, bourbon caramel
NOTE: Please allow yourself 60-90 minutes at the table for your Restaurant Week experience; our scratch kitchen moves a little slower here at Armsby Abbey. This 3 course Prix Fixe menu designed for Worcester Restaurant Week is only offered in its entirety for $25.21 per person from 5pm-9pm as noted. No substitutions will be permitted. All orders must be submitted to our kitchen by 8:45pm. Please know, due to the nature of our scratch kitchen, items are subject to change, and availability; especially after 8pm. Thank you for understanding in advance.