Jamaican Brunch 2/2 – 2/3


February 2, 2019 @ 10:00 am – 3:00 pm

“One love, one heart. Let’s get together and feel all right”

Bob Marley’s birthday is February 6th. In honor of this iconic Jamaican singer & songwriter, Armsby Abbey will pay homage to him with our first ever Jamaican inspired brunch! Join us for some reggae tunes, island cocktails, and good ole’ Jamaican jerk spice to warm you from the inside out.

Table reservations are available for parties of two or more at 10:00/11:45/1:30. You may call today or download/use the complimentary reservation app, RESERVE!


Toast | fresh baked bread, banana-rum preserves, cultured butter

Bacon | three thick slices of house cured and smoked pork belly

Ital Stew  | traditional Rastafarian inspired vegetarian stew in a coconut-tomato broth served with a side of fresh baked bread

Pinch-Me-Round | sweet and spicy coconut tart

Jamaican Patty | spicy, allspice seasoned grass-fed beef filled pastry, finished with spicy cabbage pikliz & coconut-lime creme fraiche

Cornmeal Porridge | finished with tropical fruits, honeyed almonds, nutmeg

Island Cheese Slate | Ballyhoo Brie & Holy Smokes Gouda served with bamboo honey, cultured butter, banana-rum preserves, peanut butter, tropical fruit, fresh baked breads

Island Spice Waffle | vanilla-rum frosting, toasted almonds, papaya syrup

Mango Pancakes | trio of fluffy buttermilk & mango pancakes topped with roasted coconut, cinnamon frosting, and mango syrup

Mac & Cheese | assorted Farmstead cheeses, IPA, rustic breadcrumbs
MIX-IN: Roasted Jalapeños +$1 | Caramelized Onions +$1 | Roasted Mushrooms +$1 | Maple-cured Bacon +$2 | Rogue Smokey Blue +$2

Winter Citrus Salad | citrus segments, shaved fennel & red onion, mixed greens, honey roasted almonds, crumbled goat cheese, citrus-IPA vinaigrette

Plantain Quiche | fried plantains, sweet peppers, okra, callaloo, thyme, heavy cream, and local eggs set in a whole grain crust served with a side of greens dressed in a honey-lime vinaigrette

Grilled Ham & Cheese | smokey ham and cave-aged cheddar, mango salsa, spicy habanero mayo, and a fried egg on grilled bread served with a side of greens dressed in a honey-lime vinaigrette

Jerk Roasted Chicken | uber spicy Jamaican jerk roasted chicken, coconut rice & red peas, mango jicama slaw, avocado

Curried Goat Hash | braised, curried goat served atop stewed potato, taro root & banana hash, finished with spicy cabbage pikliz, and a soft egg

Coming Soon!

To view our full brunch menu including cocktails, please click here.