Calendar

Feb
8
Sat
Love Bites Brunch 2/8-2/9
Feb 8 @ 10:00 am – Feb 9 @ 3:00 pm

As February 14th approaches, we think it is safe to say the majority of us have a love-hate relationship with Valentine’s Day. Join us here at Armsby Abbey for our now infamous Love Bites Brunch celebrating the day we love to hate! Table reservations are available at 10:00 / 11:45 / 1:30.  Call us today or use the complimentary reservation app, RESY!

BEGIN
Toast | fresh baked bread, champagne & cherry preserves, salted butter

Bacon | three thick slices of house cured and smoked pork belly

Blushing Soup | pink potato & ale soup served with a side of fresh baked bread

Mayan Truffles | sweet and spicy trio of chocolate & cream cheese truffles, orange blossom syrup, chipotle cocoa powder

Sweet Emotions Slate | duo of Lazy Lady cheeses, Oh My Heart and Quid Pro Quo, served with local honey, salted butter, champagne & cherry preserves, peanut butter, berries, fresh baked breads

FINISH
Red Velvet Pancakes | trio of fluffy red velvet & white chocolate pancakes topped with raspberry, citrus cream cheese, slivered almonds, strawberry sugar

Split Decision Waffle | champagne waffle, bruleed split banana, macerated strawberries, vanilla creme anglaise, chocolate syrup, candied walnuts

Skip-a-Beet Salad | mixed greens, grilled beets, cara cara & blood orange segments, shaved fennel, crushed pistachios, whipped chevre, cinnamon vinaigrette

Mixed Feelings Quiche | fried potato, caramelized onion, smokey blue cheese, spinach, heavy cream, and local eggs set in a whole grain crust served with a side of greens dressed in a pomegranate-red wine vinaigrette

Hot & Heavy Mac | our signature Mac & Cheese; assorted Farmstead cheeses, IPA, rustic breadcrumbs
MIX-IN: Caramelized Onions +$1 | Roasted Jalapeños +$2 | Rogue Smokey Blue +$2 | Bacon +$3 | Jerk Pork +$3 

Love Bites Sandwich | pulled pork slathered in our über spicy jerk sauce with carrot-raisin slaw and a fried egg on a toasted roll served with a side of greens dressed in a pomegranate-red wine vinaigrette

Drunken Love | ale braised chicken leg, creamy goat cheese & beet grits, greens, balsamic, and a soft

Broken Hearted Hash | smoked beef heart, roasted potatoes, pickled cherry bomb peppers, caramelized onions, spicy hollandaise, and a soft egg

To view our full weekly brunch menu including cocktails, please click here.

 

Feb
9
Sun
Love Bites Brunch 2/8-2/9
Feb 9 @ 10:00 am – Feb 10 @ 3:00 pm

As February 14th approaches, we think it is safe to say the majority of us have a love-hate relationship with Valentine’s Day. Join us here at Armsby Abbey for our now infamous Love Bites Brunch celebrating the day we love to hate! Table reservations are available at 10:00 / 11:45 / 1:30.  Call us today or use the complimentary reservation app, RESY!

BEGIN
Toast | fresh baked bread, champagne & cherry preserves, salted butter

Bacon | three thick slices of house cured and smoked pork belly

Blushing Soup | pink potato & ale soup served with a side of fresh baked bread

Mayan Truffles | sweet and spicy trio of chocolate & cream cheese truffles, orange blossom syrup, chipotle cocoa powder

Sweet Emotions Slate | duo of Lazy Lady cheeses, Oh My Heart and Quid Pro Quo, served with local honey, salted butter, champagne & cherry preserves, peanut butter, berries, fresh baked breads

FINISH
Red Velvet Pancakes | trio of fluffy red velvet & white chocolate pancakes topped with raspberry, citrus cream cheese, slivered almonds, strawberry sugar

Split Decision Waffle | champagne waffle, bruleed split banana, macerated strawberries, vanilla creme anglaise, chocolate syrup, candied walnuts

Skip-a-Beet Salad | mixed greens, grilled beets, cara cara & blood orange segments, shaved fennel, crushed pistachios, whipped chevre, cinnamon vinaigrette

Mixed Feelings Quiche | fried potato, caramelized onion, smokey blue cheese, spinach, heavy cream, and local eggs set in a whole grain crust served with a side of greens dressed in a pomegranate-red wine vinaigrette

Hot & Heavy Mac | our signature Mac & Cheese; assorted Farmstead cheeses, IPA, rustic breadcrumbs
MIX-IN: Caramelized Onions +$1 | Roasted Jalapeños +$2 | Rogue Smokey Blue +$2 | Bacon +$3 | Jerk Pork +$3 

Love Bites Sandwich | pulled pork slathered in our über spicy jerk sauce with carrot-raisin slaw and a fried egg on a toasted roll served with a side of greens dressed in a pomegranate-red wine vinaigrette

Drunken Love | ale braised chicken leg, creamy goat cheese & beet grits, greens, balsamic, and a soft

Broken Hearted Hash | smoked beef heart, roasted potatoes, pickled cherry bomb peppers, caramelized onions, spicy hollandaise, and a soft egg

To view our full weekly brunch menu including cocktails, please click here.

 

Feb
13
Thu
Valentine’s Day Specials
Feb 13 @ 5:00 pm – 10:00 pm
Valentine's Day Specials

For the lovers, come out for some Valentine’s Day specials! This menu will be in addition to our dinner menu. If you are planning something special on this night… perhaps say an engagement? Let us know in advance how we can assist in making this night extra special! Please call 508.795.1012 or download the app RESY to reserve your table today!

VALENTINE’S SPECIALS | FEBRUARY 13-15 | 5PM-10PM

Valentine Cheese Duo | 17 | Lazy Lady Oh My Heart & Blue Moon, local honey, champagne & cherry preserves, house candied nuts, berries, fresh baked breads

Patriot Bay Oysters | 22/half dzn | pomegranate mignonette, housemade cocktail sauce, lemon

Beet & Potato Gnocchi | 16 | brown butter, sage & walnut pesto, gorgonzola

Poached Halibut | 27 | ginger-citrus poached, pickled chili bok choy, coconut broth, jasmine rice, crushed peanuts, cilantro

Braised Short Rib | 35 | stout braised short rib from Brookford Farm, sweet potato & herb gratin, au jus 

Baked Spaghetti Squash | 25 | cave-aged cheddar & ancient grain stuffing, roasted mushrooms, porcini soubisse, sage

 

Feb
14
Fri
Valentine’s Day Specials
Feb 14 @ 5:00 pm – 10:00 pm
Valentine's Day Specials

For the lovers, come out for some Valentine’s Day specials! This menu will be in addition to our dinner menu. If you are planning something special on this night… perhaps say an engagement? Let us know in advance how we can assist in making this night extra special! Please call 508.795.1012 or download the app RESY to reserve your table today!

VALENTINE’S SPECIALS | FEBRUARY 13-15 | 5PM-10PM

Valentine Cheese Duo | 17 | Lazy Lady Oh My Heart & Blue Moon, local honey, champagne & cherry preserves, house candied nuts, berries, fresh baked breads

Patriot Bay Oysters | 22/half dzn | pomegranate mignonette, housemade cocktail sauce, lemon

Beet & Potato Gnocchi | 16 | brown butter, sage & walnut pesto, gorgonzola

Poached Halibut | 27 | ginger-citrus poached, pickled chili bok choy, coconut broth, jasmine rice, crushed peanuts, cilantro

Braised Short Rib | 35 | stout braised short rib from Brookford Farm, sweet potato & herb gratin, au jus 

Baked Spaghetti Squash | 25 | cave-aged cheddar & ancient grain stuffing, roasted mushrooms, porcini soubisse, sage

 

Feb
15
Sat
Valentine’s Day Specials
Feb 15 @ 5:00 pm – 10:00 pm
Valentine's Day Specials

For the lovers, come out for some Valentine’s Day specials! This menu will be in addition to our dinner menu. If you are planning something special on this night… perhaps say an engagement? Let us know in advance how we can assist in making this night extra special! Please call 508.795.1012 or download the app RESY to reserve your table today!

VALENTINE’S SPECIALS | FEBRUARY 13-15 | 5PM-10PM

Valentine Cheese Duo | 17 | Lazy Lady Oh My Heart & Blue Moon, local honey, champagne & cherry preserves, house candied nuts, berries, fresh baked breads

Patriot Bay Oysters | 22/half dzn | pomegranate mignonette, housemade cocktail sauce, lemon

Beet & Potato Gnocchi | 16 | brown butter, sage & walnut pesto, gorgonzola

Poached Halibut | 27 | ginger-citrus poached, pickled chili bok choy, coconut broth, jasmine rice, crushed peanuts, cilantro

Braised Short Rib | 35 | stout braised short rib from Brookford Farm, sweet potato & herb gratin, au jus 

Baked Spaghetti Squash | 25 | cave-aged cheddar & ancient grain stuffing, roasted mushrooms, porcini soubisse, sage