Willkommen zu Armsby Abbey Oktoberfest speisekarte!
On September 18-19 & 25-26, from 10am-3pm each day, Armsby Abbey is paying homage to Oktoberfest with an all out German inspired brunch menu! Bratwurst, Jaeger Schnitzel, Strudel, and Beer Pretzels pair wonderfully with the German Helles or Marzen lagers on tap! Table reservations begin at 10am via RESY or you can give us a call at 508-795-1012. Danke schön!
To view our full brunch menu, please click here.
Willkommen zu Armsby Abbey Oktoberfest speisekarte!
On September 18-19 & 25-26, from 10am-3pm each day, Armsby Abbey is paying homage to Oktoberfest with an all out German inspired brunch menu! Bratwurst, Jaeger Schnitzel, Strudel, and Beer Pretzels pair wonderfully with the German Helles or Marzen lagers on tap! Table reservations begin at 10am via RESY or you can give us a call at 508-795-1012. Danke schön!
To view our full brunch menu, please click here.
Willkommen zu Armsby Abbey Oktoberfest speisekarte!
On September 18-19 & 25-26, from 10am-3pm each day, Armsby Abbey is paying homage to Oktoberfest with an all out German inspired brunch menu! Bratwurst, Jaeger Schnitzel, Strudel, and Beer Pretzels pair wonderfully with the German Helles or Marzen lagers on tap! Table reservations begin at 10am via RESY or you can give us a call at 508-795-1012. Danke schön!
To view our full brunch menu, please click here.
Due to circumstances beyond our control, this years Zwanze celebration at Armsby Abbey will be held on MONDAY, September 27, 2021 from 6pm-10pm. We know most of the world will be celebrating on the Saturday prior, but with Covid protocols in place and the city mask mandate in Worcester we had to think outside the box. We hope you understand.
On this day we will celebrate the highly anticipated release of Cantillon Zwanze 2021 “Parasol” at Armsby Abbey. Arguably the most anticipated release in the World of beer, Zwanze is ONLY available on tap at select locations worldwide. We at Armsby Abbey are elated to again be hand-picked by Cantillon’s Jean van Roy for the 10th year in a row as one of only 28 locations in the USA (82 locations worldwide) to pour Zwanze 2021.
If you have attended any of our previous Zwanze events at Armsby Abbey, then you already know what is in store! If you missed out, here is your chance to get in!
Armsby Abbey is closed to the public on this evening. Only those who purchase a ticket in advance will have access to this event.
Tickets go on sale via Eventbrite, Monday evening, September 20th at 7PM; please click here to purchase tickets.
The Holidays can be a tough time of year; Armsby Abbey is open on Thanksgiving to help make your holiday a little brighter! Are you new to Worcester? Were you unable to fly home for the holiday? Are you simply looking for a place to enjoy Thanksgiving where someone else is doing the cooking? Or maybe you just need a drink after a long day with the family.
Armsby Abbey will be open on Thanksgiving from 12PM-9PM with a special holiday inspired menu. Table reservations are available, and strongly recommended, via RESY from 12pm-7:30pm every 30 minutes. Our bar will be full service throughout the day. Walk-ins always welcome.
Thanksgiving hours of operation 12pm – 9pm | kitchen 12pm – 8pm | bar 12pm – 8:30pm
BEGIN
Crusty Bread | fresh baked naturally leavened bread, cultured butter, fleur de sel
Squash Fritters | trio of savory fritters, yuzu dipping sauce
Harvest Soup | cup/bowl | served with a side of fresh baked bread
Smoked Sweet Potato | finished with chorizo butter
Acorn Squash | stuffed with cranberries, pumpkin seeds, & wild rice
Charcuterie Duo | duo of house cured meats served with whole grain mustard, house pickles, crostini
Holiday Cheese Trio | trio of farmstead cheese served with house candied nuts, local honey, preserves, seasonal fruit, fresh baked breads
FINISH
Brussel Sprout Salad | spicy smoked hazelnut brittle, apple, dried cranberries, herbed delicata squash, blue cheese crumbles, crispy bacon lardons, creamy vinaigrette | option: add grilled chicken
Mac & Cheese | assorted Farmstead cheeses, IPA, rustic breadcrumbs | MIX-IN: roasted Jalapeños | caramelized onions | bacon
Poutine | hand-cut fries, maple-bacon gravy, cheddar curds, chives | ADD: a fried egg | caramelized onions | roasted jalapenos | bacon
Double Smash Burger | two seared, grass-fed beef patties, Vermont cheddar, house pickles, marrow caramelized onions, dijon aioli, butter-toasted brioche roll with a side of dressed greens or hand-cut fries | ADD: roasted jalapeños | bacon | fried egg
Turkey Sandwich | pulled turkey leg, cranberry BBQ, celery root & apple slaw, baby Swiss, stuffing butter-toasted brioche roll with a side of dressed greens or hand-cut fries
Spiced Squash Flatbread | pumpkin walnut muhammara, , sage, burrata, pickled onion, delicata squash, spiced pepitas
Pastelón | a classic Puerto Rican dish made with layers of thinly-sliced plantains, ground beef, and cheese served with a side of dressed greens
Thanksgiving Dinner | bourbon brined and maple glazed roast turkey breast, garlic whipped potato, roasted squash, pan gravy, brown butter brussels sprouts, housemade stuffing, citrus cranberry chutney
SWEET
Bimuelos | fried dough bites, cranberry curd, cardamom honey
Slice of Pie | brown butter & pumpkin cheesecake OR bourbon pecan pie with whipped cream
***Menu & details subject to change based on availability***