Offered Monday – Friday 11:30AM – 3:00PM

 Your Choice of 1, 2 or 3 Farmstead Cheeses! 10 – 17 – 23
Served with our Chef’s choice of seasonal accoutrements including nuts & fresh baked breads from our bakery next door – Crust Bakeshop!

Cricket Creek Sophelise | Williamstown, MA
Cow. Bourbon washed rind. Creamy. Aromatic. Supple.

Cato Corner Farm Aged Bloomsday Colchester, CT 
Cow. Aged 11 months. Mottled. Sharp. Sweet.

Arethusa Blue | Litchfield, CT
Cow. Chocolaty. Toasty. Multidimensional. Salty.

Consider Bardwell Experience«| Pawlet, VT
Cow. Stout washed rind. Supple. Fragrant. Yeasty.

Lazy Lady Trillium | Westfield, VT
Cow/Goat. Vegetable ash layers. Bloomy rind. Dense.

Cellars at Jasper Hill Vault No. 5 | Greensboro, VT
Cow. Natural Rind. Bright. Salty-sweet. Crystalline.

Vulto Creamery Andes | Walton, NY
Cow. Natural Rind. Buttery. Fruity. Grassy.

Rogue Smokey Echo Blue | Central Point, OR
Cow. Creamy. Smoked over hazelnut shells.

Nettle Meadows Kunik | Thurman, NY 
Cow/Goat. Bloomy. Creamy. Rich. Buttery.

Boston Post Road Très Bonne Enosburg Falls, VT 
Goat. Semi-hard. Mild. Smooth.

Sage Farm Goat Dairy Worcester Tomme | Stowe, VT
Goat. Natural Rind. Mild. Nutty. Earthy.

Big Picture Sonnet | Townshend, VT
Goat. Cave-aged Tomme. Green. Smooth. Tangy.

Bonnieview Mossend Blue | Albany, VT
Sheep. Delicate. Tangy. Flinty. Salty.

Crown Finish Caves Bismark | Brooklyn, NY 
Sheep. Classic Tomme. Firm. Nutty. Creamy. 



Mixed Nuts | 5 | maple candied, finished with fleur de sel

Pickles | 6 | a bowl of seasonal pickled vegetables, sliced baguette

Mixed Olives | 8 | house marinated mixture of our chef’s favorites

Hummus | 9 | homemade, served with grilled pita bread

Mediterranean |20 | marinated feta, hummus, olives, serrano ham, almonds,
fresh baked bread

Charcuterie | 20 | rotating selection of housemade charcuterie, whole grain mustard, pickles, crostini


House Salad | 6 | seasonal mixed greens, sliced radish, house vinaigrette
Add grilled chicken for $3.  

Harvest Salad | 12 |roasted winter squashes, mixed baby greens, candied nuts, apples, fresh goat cheese«, smoked paprika vinaigrette
 Add grilled chicken +$3

Grilled Chicken & Squash Salad | 14 | local greens, grilled chicken breast, roasted fall squash, sliced apple, spiced pepitas, crispy fried shallots, pumpkin ginger dressing



Soup du Jour  | 12 | served with a side of fresh baked bread

Country Tomato Soup  | 12 | made with IPA, served with a side of fresh baked bread

Mac n’ Cheese  | 12 | assorted farmstead cheeses, IPA, rustic breadcrumbs

Squash & Chorizo Flatebread | 16 | butternut squash purée, chorizo, roasted red onions, apples, hand stretched mozzarella

Sandwiches are served with your choice of dressed local greens or hand-cut organic french fries cooked in non-GMO sunflower oil. The fresh baked breads are sourced from
our newest venture… Crust Bakeshop! 
Conveniently located next doorto the Armsby & open daily 7AM-3PM

Soup & Sandwich | 10
choice of soup, half a classic grilled cheese pressed on honey oat bread  

Pumpkin & Apple Grilled Cheese | 13
Pumpkin & apple jam, house cured bacon, baby kale, cheddar, honey oat bread

Chicken Salad | 13
roasted free range chicken, apple yogurt dressing, roasted bell peppers, 
pickled apple, greens, grilled naturally leavened bread   

Roasted Turkey | 13
pickled hot pepper & corn jam, creamy goat cheese, arugula, focaccia

Roasted Vegetable Panini | 13
roasted pepper, fennel, onion, pickled mushrooms, mozzarella, hot pepper jam, focaccia

Smoked Maple Ham | 13
smoked NEFF ham, maple stout mustard, gruyere, house made pickles, sesame ale roll


Maine Root Mexicane cola, Diet Mexicane cola, ginger beer, or root beer, tonic or soda water, fresh pressed lemonade, Mighty Leaf Black iced tea, Spindrift Blackberry or Grapefruit Sparkling Seltzer, local whole milk or chocolate milk from Gibson’s Dairy

Coffee from Armeno Coffee Roasters, Mighty Leaf Tea in Earl Grey, Orange Dulce, Hojicha Green, African Nectar, Chamomile Citrus or Breakfast