Restaurant Week 7/31-8/12

Join us here at Armsby Abbey for the Summer edition of Worcester’s Restaurant WeekWe will be offering a 3 course prix fixe menu for $25.17 each evening from 5PM-10PM on Monday, July 31st, thru Saturday, August 12th.

 

COURSE ONE
Choice of one | served with fresh baked bread

Bacon, corn, basil & goat cheese fritters served with a smoked tomato jam

Salad of local greens, heirloom tomatoes, grilled corn, aged goat cheese, roasted tomato & herb vinaigrette

 

COURSE TWO
Choice of one

Confit whole tomato, lemon & fresh herbed whole grain risotto, grated parmesan, Calabrian chile bread crumbs

Braised chicken leg, stewed peppers, crispy potatoes, pickled corn & hot pepper salsa

 

COURSE THREE
Grilled Tougas Farm peach, corn & blueberry ice cream, dried corn crumble

 

AVAILABLE 5PM-10PM DAILY | $25.17 PER PERSON



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