August 1st – August 13th
Join us here at Armsby Abbey for the Summer edition of Worcester’s Restaurant Week!
We will be offering a 3 course prix fixe menu for $24.16 each evening from 5PM-10PM.
Served with fresh baked bread
Gazpacho | pureed tomato, cucumber, garlic, bread, sherry vinegar, olive oil
Mixed Greens | tomatoes, cucumbers, pickled onions, smoked paprika vinaigrette, aged goat cheese
Smoked Eggplant | romesco sauce, roasted cherry tomatoes, summer herb salsa verde
Slow Roasted Pork Belly | white cap flint grits, roasted cherry tomatoes, scallions,
Dessert Empanada | local fruits, whole wheat grain crust, beer infused ice cream