Mother’s Day Brunch 5/11

Hey Moms, what better way to celebrate Mother’s Day than to have someone else wait on YOU for a change?  Brunch reservations are being taken for 10AM (SOLD OUT) / 11:45AM (SOLD OUT) / 1:30PM (SOLD OUT) for groups of 4 or more.  If your party is less than 4, you can reserve seats at the bar at 10AM; thereafter those seats will be first come, first serve. Our sidewalk seats will be available for walk-ins if the weather allows it!  Please call us at 508.795.1012 to confirm your table today. If your seating of choice is sold out, please add your name to our waiting list as life happens and tables do tend to open up last minute.

Country Toast $3.50
Our House Baked Bread served with
seasonal Preserves & Cultured Butter

Bagel $3.50
Fresh Baked, Naturally Fermented Bagel served with choice of seasonal
Preserves & Cultured Butter OR Cream Cheese

Granola & Yogurt $6
Homemade Granola, Narragansett Creamery Yogurt, Wildflower Honey

Soup du Jour $7
Made from scratch daily served with a side of fresh baked bread

Breakfast Slate $15
Chef’s choice of two farmstead cheeses served with local Honey,
Cultured Butter, Housemade Preserves, Peanut Butter and freshly baked Breads

Pancakes $11
Buttermilk Pancakes, Vanilla Maple Syrup, Cultured Butter

Belgian Waffle  $12
Dried Fruit Topping, Coffee Whipped Cream

Mixed Greens Salad $12
Mixed Baby Greens, Date Leather, Toasted Almonds, Serrano Ham Oil,
Maple-Sherry Vinegar, Sheep’s milk cheese, Orange Zest

Quiche  $11
Asparagus, Roasted Mushrooms, Pickled Ramps, Crystal Brook Chevre
and local organic eggs served with a side of dressed greens

Pork Breakfast Sandwich  $12
Slow Roasted Adams Farm Pork , Ancho – Chipotle BBQ Sauce, VT Cheddar,
Pickled Jalepenos, Fried Egg

Huevos Rotos $15
House Chorizo, Yukon Gold and Sweet Potatoes, Caramelized Onions, Pickled
Ramps, Idiazabal Cheese, Mojo Verde, Crispy Fried Egg

Chicken Tingas $15
Braised and Shredded Free Range Chicken, Black Beans, Grilled Fresh
Corn Tortilla, Soft Egg, Queso Fresco, Cilantro & Lime

Mac n’ Cheese $11
Made with an Artisan Assortment of our featured Cheeses and IPA
topped with our Homemade Rustic Ale-Bread Crumbs

Bacon $4.50
(3) Thick Slices of our House Cured & Smoked Bacon
made with Heritage Pork Belly from Adams Farm

***Please visit our Brunch page to view our Beverage selections***



4 Responses to “Mother’s Day Brunch 5/11”

  1. Rebecca says:

    Will you have gluten-free breads available for Mother’s Day Brunch? Please!? Can you consider putting some more gluten-free items on your brunch menu that don’t involve meat or salad?

  2. armsbyabbey says:

    Our apologies, Rebecca, but unfortunately we will never be able to offer gluten free breads. The artisan style bread baking that happens at Crust Bakeshop practically guarantees the existence of flour on all surfaces. Attempting to create a gluten free item in that environment would be ill advised so we don’t even plan to attempt it. As for brunch, we often have savory items that are or can be made Gluten Free! For instance, the Huevos Rotos and Chicken Tingas on this weekend’s brunch menu!

  3. Jeff says:

    Will you be offering the Bloody Mary bar for Mother’s Day brunch? It looks amazing!

  4. armsbyabbey says:

    Of course! It is offered every week.

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