HO! HO! HO! Belgian Christmas! 12/11

HO! HO! HO! It’s our 6th Annual “Belgian Christmas!” 12 Belgian Holiday Ales tapped on Wednesday, December 11, 2013 at 6PM Join us here at the Armsby Abbey as we celebrate the Holidays by tapping 12 of the rarest European Holiday ales! The event kicks off at 6PM and as always this event is first […]

Thanksgiving Day 5PM-12AM

Gobble, Gobble… the Armsby Abbey will be opening its doors at 5PM on Thursday, November 28th, serving our regular menu along with some traditional Thanksgiving turkey dinner specials. If you are interested in reserving a table for your family, we are now taking reservations on this evening for groups of 2-15 guests with our newly […]

Expansion Countdown!

Construction on our shiny, new full service state-of-the-art kitchen is complete! Look for expedited ticket times & lots of exciting offerings from our talented culinary team led by Executive Chef Damian Evangelous! In just a few short weeks we’ll finally complete our expansion! So come Thanksgiving we will have 30 additional seats with semi-private function […]

Vote! James Beard 2014

Covering all aspects of the industry—from chefs and restaurateurs to cookbook authors and food journalists to restaurant designers and architects and more—the Beard Awards are the highest honor for food and beverage professionals working in North America. The awards are presented each spring at Avery Fisher Hall at Lincoln Center. Nominees and winners are fêted […]